HEDERA NEPALENSIS: PHYTOCHEMISTRY AND PHARMACOLOGICAL ACTIVITIES
AbstractThis review explores the phytochemistry and pharmacological activities of Hedera nepalensis, commonly known as Chinese or Himalayan ivy. It contains various beneficial compounds such as saponins, phenolics, polyacetylenes, and essential oil. H. nepalensis shows strong antioxidant effects, fights bacteria, fungi, viruses (like influenza A and SARS-CoV-2), and even has anti-cancer properties. It helps reduce blood sugar levels and is used for diabetes management by blocking an enzyme called DPP-4. The plant also protects the liver, helps wounds to heal faster, and is effective against parasites. H. nepalensis is used to treat respiratory problems, joint pain, infections, and skin conditions in traditional medicine. Modern studies confirm these traditional uses and reveal new possibilities for its compounds to be used in medicines. In conclusion, H. nepalensis is a valuable plant with a wide range of health benefits. More research is needed to fully understand its potential, improve extraction methods, and develop safe, effective medicines from it.
Article Information
8
305-313
757 KB
31
English
IJP
Devanshu Solanki, Sahil Vavadiya, Mamta Shah and Karuna Modi *
Department of Pharmacognosy and Phytochemistry, L. M. College of Pharmacy, Ahmedabad, Gujarat, India.
karuna.modi@lmcp.ac.in
29 March 2025
23 April 2025
27 April 2025
10.13040/IJPSR.0975-8232.IJP.12(4).305-13
30 April 2025
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