PHYSICO-CHEMICAL AND NATURAL PRODUCT INVESTIGATIONS OF ESSENTIAL OIL AND VARIOUSLY EXTRACTED MEDICINALLY USEFUL MATERIALS FROM THE RHIZOMES OF ALPINIA SPECIOSA K. SCHUM.
HTML Full TextPHYSICO-CHEMICAL AND NATURAL PRODUCT INVESTIGATIONS OF ESSENTIAL OIL AND VARIOUSLY EXTRACTED MEDICINALLY USEFUL MATERIALS FROM THE RHIZOMES OF ALPINIA SPECIOSA K. SCHUM.
Nitin Kumar Agrawal
Department of Applied Sciences & Humanities, Moradabad Institute of Technology, Ram Ganga Vihar, Phase - 2, Moradabad - 244001, Uttar Pradesh, India.
ABSTRACT: Essential oil isolated from the rhizomes of Alpinia speciosa K. Schum. by hydrodistillation has a yield of 0.69 percent by weight. Light yellow oil from Alpinia speciosa has a spicy odor; specific gravity 0.8577; optical rotation +6o30′. Acid and saponification values are also determined and reported. Extractions of medicinally useful materials separately through solvents of decreasing polarities, viz., water, ethanol, diethyl ether, and petroleum ether are carried out from its rhizome. Ethanol extract has a maximum yield. Odors vary in differently extracted materials. Diethyl ether and petroleum ether extracted materials show a sufficient degree of unsaturation. The essential oil is dextrorotatory. All of the solvent extracted materials are dextrorotatory. Specific gravities, refractive indices, acid, saponification and iodine values of these variously extracted materials are also reported. Tests for the presence of specific natural products indicate the presence of carbohydrates, flavonoids, and steroids in most of the extracted materials.
Keywords: |
Alpinia speciosa, Alpinia zerumbet, Alpinia nutans, Chatiun Zingiberaceae, Physico-chemical
INTRODUCTION: The plant Alpinia speciosa K. Schum. (Syn. Alpinia zerumbet, Alpinia nutans, Catimbium speciosum, Languas speciosa, Zerumbet speciosum and Costus zerumbet 1) belongs to Zingiberaceae family. It is called Chatiun 2 in Hindi. A fine, rhizomatous, perennial herb, up to 3 m in height, occurring in the eastern Himalayas from West Bengal eastwards, and frequently cultivated in gardens for its foliage and showy flowers, it is also planted in hedges3.
The flowers are beautiful and the whole plant fragrances like the cardamom; its leaves etc., when bruised, have a strong smell of cardamoms and are sometimes named ilachi. The rhizomes of Alpinia speciosa are useful in rheumatism and catarrhal afflictions. In afflictions of the gastrointestinal tract, the drug can be used like other volatile oils 4. The rhizomes exhibit anti-ulcer activity 5. The rhizomes contain 5,6-dehydrokawain, and dihydro 5,6-dehydrokawain reported to inhibit the aggregation of ATP release from rabbit platelets induced by arachidonic acid and collagen 6.
The presence of phenolic compounds in rhizomes has been reported, and their use as a source for natural antioxidant in tea preparations or food products such as meat, dairy, and bakery has been suggested 7. The fibrous stem contains 49.9% of cellulose and can be used for making paper 8. Recently the fatty acids have been investigated in the rhizome oil of Alpinia speciosa 9.
Looking to the variety of uses, a detailed study of physicochemical properties of the various solvent extracted materials and essential oil from the rhizomes and determination of natural product groups seem to be important.
MATERIALS AND METHODS: Authenticated rhizomes of Alpinia speciosa were procured from Dehradun, Uttarakhand, India and further authenticity verified from F.R.I. Dehradun, India. The procured rhizomes were washed with lukewarm water and dried in the shade.
Isolation of Essential Oil: The isolation of essential oil was carried out by hydrodistillation using a Clevenger apparatus. 100 g crushed rhizome was placed in a round bottom, a short-necked flask of one-liter capacity. 600 mL distilled water was added to the flask and proper essential oil trap and condenser were attached; enough water was added to fill the trap. Placing the flask in an electric heater, the temperature was adjusted, so that condensation of about one drop per second was obtained.
The distillation was continued until no further increase of the essential oil was observed. After the complete distillation, the oil was permitted to stand undisturbed and then extracted with anhydrous sodium sulphate to remove any aqueous part. 0.80 mL (0.69 g) of essential oil was obtained from Alpinia speciosa rhizome. Oil was stored in a dark-colored airtight bottle under refrigeration.
Extraction through Solvents:
Extraction through Water: 100 g of the crushed rhizomes were boiled with doubly distilled water for 1 h. The extract was filtered, and the water was evaporated. 4.90 g reddish brown semi-solid material was obtained.
Extraction through Ethanol: 100 g crushed material was kept in a sufficient quantity of ethanol in a Soxhlet extractor for 72 h. The yellowish-orange decoction was collected. A fresh quantity of ethanol was added again to the same material and kept for another 72 h. The process was repeated until the extract became colorless. Extracted solutions were mixed and ethanol separated by vacuum distillation. 7.3 g dark brown solid was obtained.
Extraction through Diethyl Ether: A similar procedure, as for ethanol, was carried out. 3.65 g dark brown highly viscous oil was obtained.
Extraction through Petroleum Ether: A similar procedure, as for ethanol, was carried out. 2.01 g reddish brown viscous oil was obtained.
Study of Properties: The specific gravity, refractive index, pH and optical rotation were determined, and presence of various possible families of natural product compounds was tested. Acid, saponification, and iodine values were determined for essential oil, and also for the various extracted materials using the methods described by Garratt 10, Guenther 11 and in monographs of I.S.I. 12 The presence of various possible specific natural products, viz., carbohydrates, alkaloids, steroids, proteins, flavonoids, and carotenoids were tested by usual methods.
RESULTS AND DISCUSSION: Yield and physicochemical properties of the essential oil is given in Table 1, those of extracted materials are described in Table 2, while the results of the presence of specific natural products are summarized in Table 3. Also, the oil gives positive tests for the presence of aldehydic, ketonic, alcoholic and ester groups.
The rhizomes of Alpinia speciosa on hydrodistillation yield essential oil. Because of the sharp, characteristic odor, their solubility in alcohol and no side effects, the essential oils can be used in perfumery. Alpinia speciosa oil is dextrorotatory, indicating their possible biologically different activities. The high iodine value, however, indicates a high degree of unsaturation in Alpinia speciosa oil. Low acid values and the pH values of higher than 5.0 indicate that not much free acids are present in the oil and, thus, support its use in perfumery. Extracted materials give positive tests for the presence of ketonic, aldehydic, ester and alcoholic groups that seem to be because of the oxygenated terpenes in the essential oil.
Indrayan et al., 13 have identified the constituents of the essential oils by GC-MS, and their report confirm the presence of such compounds. In general, the esters are most balancing of all the chemical families of essential oils. They are relaxing and soothing, and many have antifungal properties 14.
As the aroma-therapy is picking up, the use of oil either alone or as a mixture with other suitable essential oils, cannot be denied. Ferulic acid glucoside ester Fig. 1 is among the components of Alpinia speciosa rhizome 15.
TABLE 1: RESULTS OF THE ANALYSIS OF THE ESSENTIAL OIL
Properties | Essential oil |
Colour of oil | Light yellow |
State | Transparent liquid |
Odor | Spicy |
Yield (%, w/w) | 0.69 |
pH | 6.2 |
Refractive index | 1.45 |
Specific gravity (30°/30°) | 0.8577 |
Optical rotation (25°C) (0.01% solution) | +6°30′ |
Acid value | 4.49 |
Saponification value | 35.06 |
Iodine value | 103.50 |
TABLE 2: RESULTS OF THE ANALYSIS OF MATERIALS OBTAINED BY EXTRACTIONS THROUGH SOLVENTS OF DIFFERENT POLARITIES
Properties | Material extracted through | |||
Petroleum ether | Diethyl ether | Ethanol | Water | |
Colour of decoction | Brownish yellow | Yellowish brown | Yellowish orange | Reddish brown |
Colour of extracted material | Reddish brown | Dark brown | Dark brown | Reddish brown |
State | Viscous oil | Highly viscous oil | Solid | Semi-solid |
Odor | Mild spicy | Pleasant | Mild Pleasent | Characteristic sharp |
Yield (%, w/w) | 2.01 | 3.65 | 7.30 | 4.90 |
pH | 5.60 | 4.10 | 5.02 | 5.48 |
Refractive index
(0.025% solution) |
1.38 | 1.36 | 1.33 | 1.32 |
Specific gravity (30°/30°) | 0.8218 | 0.9083 | − | 1.364 |
Optical rotation (25°C)
(0.025% solution) |
2°06′ | +5°12′ | 4°18′ | +5°54′ |
Acid value | 34.70 | 50.49 | 48.25 | 19.63 |
Saponification value | 183.7 | 84.20 | 190.7 | 28.05 |
Iodine value | 69.21 | 71.80 | 57.20 | 6.98 |
TABLE 3: RESULTS OF THE ANALYSIS OF THE ESSENTIAL OIL AND EXTRACTED MATERIALS FOR DIFFERENT SPECIFIC NATURAL PRODUCTS
Specific natural products | Material extracted through | ||||
Essential oil | Petroleum ether | Diethyl ether | Ethanol | Water | |
Carbohydrates
Molisch test |
-ve |
-ve |
-ve |
-ve |
+ve |
Alkaloids
Mayer’s test |
-ve |
-ve |
-ve |
-ve |
-ve |
Steroids
Salkowski reaction |
-ve |
+ve |
+ve |
+ve |
-ve |
Carotenoids
Sulphuric acid test |
-ve |
-ve |
-ve |
-ve |
-ve |
Flavonoids | -ve | +ve | +ve | +ve | +ve |
Proteins
Xanthoproteic test Biuret test |
-ve -ve |
-ve -ve |
-ve -ve |
-ve -ve |
+ve +ve |
FIG. 1: FERULIC ACID GLUCOSIDE ESTER
Antimicrobial 13 and antifungal 16 activities of Alpinia speciosa oil are already known.
In Alpinia speciosa, the maximum yield of the material is found in ethanol extract that contains certain aldehydes, ketones, esters, steroids, and flavonoids. The water-soluble substances seem to be comparatively less in this rhizome, as indicated by the yield of the material through the water. No ketones and esters are present, but certain carboxylic acids seem to be present in water extract; also positive tests are shown for carbohydrates, flavonoids, and certain proteins. However, a comparatively low saponification and iodine values indicate the presence of comparatively high molecular weight compounds and much less unsaturated compounds in water extract material. This information seem to be quite important because in most of the herbal formularies the components are in the form of extracted elements.
The yield of the material obtained by extraction through petroleum ether is lowest, indicating less amount of free fatty acids. However, the presence of unsaturated compounds is highest in petroleum ether extracted materials as indicated by high iodine value, indicating the free fatty acids to be mostly unsaturated.
CONCLUSION: The possible use of oil can be in perfumery. It can also be tried in aroma-therapy. The rhizome extracts of Alpinia speciosa seems to have good medicinal use.
ACKNOWLEDGEMENT: Nil
CONFLICT OF INTEREST: Nil
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How to cite this article:
Agrawal NK: Physico-chemical and natural products investigations of essential oil and variously extracted medicinally useful materials from the rhizomes of Alpinia speciosa K. Schum. Int J Pharmacognosy 2015; 2(10): 519-22. doi: 10.13040/IJPSR.0975-8232.2(10).519-22.
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Article Information
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519-522
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English
IJP
N. K. Agrawal
Department of Applied Sciences & Humanities, Moradabad Institute of Technology, Moradabad, Uttar Pradesh, India.
nitinkumarag@yahoo.co.in
19 May 2015
26 September 2015
19 October 2015
10.13040/IJPSR.0975-8232.IJP.2(10).519-22
31 October 2015